Wild-caught Salmon Burgers

Living Beyond Organic TV Show #5 Cooking Segment

Looking for a delicous and different way to get your omega-3's and prepare your salmon? Jordan Rubin and Cherie Calbom "The Juice Lady" prepare an awesome menu with Salmon Burgers, rainbow slaw, and a wonderful sauce.

The Breakfast of the Year - Probiotic Pancakes

Living Beyond Organic TV Show #7 Cooking Segment

How do you make pancakes better? Make them Probiotic Pancakes with delicious topings! Jordan Rubin and Cherie Calbom whip up some amazing breafast favorites like eggs benedict, pancakes and more- with a probiotic-twist! YUM!!!

Amazing Chicken Lettuce Wraps

Living Beyond Organic TV Show #8 Cooking Segment

Learn to make a delicious Chicken Lettuce Wraps with Jordan Rubin and Cherie Calbom! Quick, easy, and wonderfully tasty!

Just for the Halibut

Living Beyond Organic TV Show #6 Cooking Segment

Baked Halibut Dijon, flavorful vegetables and quinoa pilaf are beautifully prepared by The Juice Lady Cherie Calbom and Jordan Rubin.

inBody, Mind & Spirit 2012

The audio and video recordings from the conference are available below:

1. A Vision of Health inBody, Mind & Spirit - Jordan Rubin
2. Raising Healthy Children - Jordan Rubin
3. The Five Essentials to Maximized Living -  Dr. David Jockers
4. 21 Day Brain Detox - Dr. Caroline Leaf
5. Fitness & Strength Training - Kim & Dr. Fred Roberto (video)
6. Beyond Organic Weight Loss - Jordan Rubin
7. The Beyond Organic Kitchen - Dr. Josh Axe (video)
8. Cleansing & Detoxification - Dr. Gez Agoli & Darren Fink
9. The Triune Nature of Health - Dr. David Lee
10. You Are What You Think - Dr. Caroline Leaf
11. It's Time to Get Well - Panel Discussion/Q&A
12. Healthy Spirit - Pastor Colleen Rouse 

Healthy Raw Ketchup

Studies involving the tomato have cropped up all over the world. Tomatoes are rich in lycopene and antioxidants. This ketchup makes for a healthy addition to your GreenFed burgers or hot dogs.

Ingredients:

> 1 cup organic tomato, chopped
> 1 cup organic sun-dried tomatoes, soaked for 30 minutes, drained, and chopped
> 1 Tablespoon fresh organic garlic, minced
> 10 fresh organic basil leaves
> 3 organic dates, pitted
> 1/4 cup extra virgin olive oil
> 1 teaspoon Celtic sea salt
> 1- 2 Tablespoons Bragg’s raw, unfiltered apple cider vinegar

Water and Purity

Perhaps the most important feature or aspect of water—when it comes to defining its quality or benefit to those consuming it—is purity.

It is so important, in fact, that a majority of the water that people see in bottles on their grocery store shelves or gas stations has been purified. Meaning they have taken a source of water and then processed out the “impurities” or solids from the water. This is critical in understanding the difference between spring water and purified water. Spring water comes directly from the ground and is bottled without any purification process.